Viola odorata seeds - Sweet violet
Viola odorata seeds - Sweet violet
Viola odorata
Sweet Violet, English Violet, Garden Violet, Common Violet, English Violet, March Violet
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Description
Viola odorata, or Sweet Violet, is a small perennial well known for its small fragrant flowers, most often violet or mauve, less commonly white or pink. Appreciated for its delicate scent, it easily finds its place in shady or semi-shady areas, even dry in summer. Used as a border or ground cover, it brings a welcome touch of colour to the garden from late winter. Wood Violet is also renowned for its culinary and medicinal uses, especially in syrups and herbal teas.
Sweet Violet belongs to the Violaceae family. It is a botanical species native to all of Europe, Asia, and North Africa. It naturally grows in woodlands, at the base of shady hedges, or on chalky slopes. It is a perennial plant that spreads through its stolons, thus forming a dense carpet that becomes increasingly wider over the years. Its vegetation does not exceed 20 cm in height. Its leaves are heart-shaped, slightly fuzzy and dark green. They are usually deciduous in winter but can persist in mild climates. The flowers, measuring between 13 and 17 mm, appear in late winter and early spring, between March and May depending on the climate. They emit a sweet, floral scent to be enjoyed up close. They mainly come in violet, but can also be white or pink in plants from seedlings. Flowering is followed by the formation of small capsules containing seeds that self-sow in the garden. This plant can withstand frost down to at least -15°C and tolerates dry soils in summer. In very dry summers, its foliage may dry out.
Sweet Violet is ideal as a border, in shaded beds, or as ground cover under deciduous trees and bushes. It pairs particularly well with other woodland plants. You can associate it with Hellebores, such as the Corsican Hellebore or Helleborus sternii 'Flame', or with Ferns, especially Dryopteris filix-mas. Other interesting companions include Heucheras for their textured foliage and Wood Anemones (Anemone nemorosa), which offer complementary early-season flowering. Together, these plants create a harmonious plant display in slightly shaded areas of the garden.
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Viola odorata seeds - Sweet violet in pictures
Flowering
Foliage
Plant habit
Botanical data
Viola
odorata
Violaceae
Sweet Violet, English Violet, Garden Violet, Common Violet, English Violet, March Violet
Viola wiedemannii
Western Europe
Planting and care
To succeed in sowing Viola odorata, it is best to sow the seeds in autumn. Prepare seed trays with rich and moist soil, then lightly cover the seeds, as they need light to germinate. Place the trays in a shaded area of the garden, ideally near a north-facing wall. It is important to keep the soil moist and cover the trays with glass or plastic to protect the seeds and retain moisture. Germination can take between 1 and 2 months, at a cool temperature, around 5 to 10°C. Once the young seedlings are sufficiently developed, transplant them into the ground after the last spring frosts, spacing them 15 to 20 cm apart. This violet prefers a soil rich in humus and well-drained. It thrives in partially shaded locations, especially under deciduous trees or in shaded borders. Although cold-resistant, it benefits from a mulch of dead leaves in winter to protect the roots and retain soil moisture. In early spring, apply a liquid fertiliser to promote growth. Propagation is possible by dividing the stolons at the end of winter or early spring.
Sowing period
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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