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Laurus nobilis Little Ragu - Bay Laurel

Laurus nobilis Little Ragu
Bay Laurel, Bay Tree, Sweet Bay

5,0/5
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Received my bay laurel a few days ago. Transport and packaging were perfect. Should resume without any problem.

Michèle, 06/05/2021

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This plant carries a 24 months recovery warranty

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Value-for-money
Laurus nobilis 'Little Ragu' is a compact bay tree with very aromatic evergreen foliage, shaded in gold and supported on red stalks when young, used as a fragrant culinary herb (e.g. in bouquets garnis). It is a highly adaptable plant, resistant to heat and drought. While it can be frost-tender in a cold climate, the bay tree is also capable of enduring severe pruning and regrowing from the stump.
Flower size
5 mm
Height at maturity
2 m
Spread at maturity
1.50 m
Exposure
Sun, Partial shade
Hardiness
Hardy down to -15°C
Soil moisture
Dry soil, Moist soil
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Best planting time March to April, September to October
Recommended planting time March to April, September to November
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Flowering time March to April
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Description

Laurus nobilis 'Little Ragu' is a bay tree with a more compact habit than the wild form. The very aromatic evergreen foliage, shaded in gold on and borne on red stalks when young, will perfume your cooking. It is a very adaptable plant, resistant to heat and drought. While its hardiness can be found wanting in a cold climate, the bay tree is also capable of enduring severe pruning and growing back from the stump.

The Bay tree, the "noble Laurel", belongs to the Lauraceae family and is by far the most well-known member of this family, which includes many interesting but still not widespread woody species such as Sassafras, Lindera or Neolitsea. The bay tree is a large bush or small tree native to the Mediterranean Basin and Asia Minor, where it favours the hot, dry and open ecosystem called mattoral, though it can also be found in riparian zones. The dark green evergreen foliage, very familiar, is highly aromatic and has been used for a long time in the making of the culinary herb preparation known as bouquets garnis, used alongside thyme, rosemary and other herbs to perfume dishes. Be careful not to confuse it with the Cherry Laurel (Prunus laurocerasus), a species from the Rosaceae family often used in hedges, or with the Oleander (Nerium oleander), as both are extremely toxic. Between March and April the bay tree produces small yellow-green flowers, which on female plants (and in the right climate)  will yield small black non-edible berries. The stems are dark green, almost black, becoming greyer as they thicken.

'Little Ragu' is a variety with a fairly compact habit: while the wild species can exceed 8 m (26 ft) in height in the right climate, this one will not exceed 1.50 to 2 m (5 to 7 ft) in height and about 1.50 m (5 ft) in width. The young foliage of 'Little Ragu', carried by elegant petioles and reddish stems, is a beautiful golden green at budding, then darkens until it takes the typical dark green colour of bay trees. It is also narrower and more elongated than the foliage of the wild type, but just as aromatic.

The Noble Laurel 'Little Ragu', due to its Mediterranean origins, is capable of enduring dry and hot periods without flinching. Its hardiness remains relatively limited, and is estimated around -10/-12°C (14/10.4 °F), even if a well-established and sheltered bush can actually withstand -15°C (5 °F) without problem. At worst, the plant will lose its branches and grow back from the stump (which also allows it to be occasionally cut back hard). In any case, they prefer to be sheltered from cold winds, in a bright and warm spot, in very well-drained or even stony soil, but not too poor. Furthermore, the bay tree tolerates pruning very well, even hard pruning, and it can easily be shaped into topiary. It is also very easy to take cuttings from it, using cut branches or by taking offshoots at the base.

Perfect in Mediterranean or exotic themed gardens, the bay tree 'Little Ragu' will provide a colourful backdrop for your flower beds. It can even be used as an evergreen hedge, remembering to protect it well from cold winds. Its compactness also makes it appropriate for a large pot, which can be brought indoors in winter if severe frost is expected, allowing you to decorate a patio or balcony while enjoying its aroma!

Laurus nobilis Little Ragu - Bay Laurel in pictures

Laurus nobilis Little Ragu - Bay Laurel (Foliage) Foliage
Laurus nobilis Little Ragu - Bay Laurel (Plant habit) Plant habit

Plant habit

Height at maturity 2 m
Spread at maturity 1.50 m
Habit conical, pyramidal
Growth rate slow

Flowering

Flower colour yellow
Flowering time March to April
Inflorescence Umbel
Flower size 5 mm
Fragrance slightly scented

Foliage

Foliage persistence Evergreen
Foliage colour green
Aromatic? Fragrant foliage when creased

Botanical data

Genus

Laurus

Species

nobilis

Cultivar

Little Ragu

Other common names

Bay Laurel, Bay Tree, Sweet Bay

Origin

Mediterranean

Product reference1007081

Other Bay laurel

55
From 5,90 € 10cm/11cm pot

Available in 4 sizes

Planting and care

The 'Little Ragu' Bay Laurel, due to its Mediterranean origins, is capable of enduring dry and hot periods without flinching. Its hardiness is relatively limited, estimated around -10/-12°C (14/10.4 °F), even though a well-established and sheltered bush can actually withstand -15°C (5 °F) without a problem. At worst, the plant will lose its branches and regrow from the stump (which also allows for occasional coppicing). In any case, they favour a location sheltered from cold winds, bright and warm, in very well-drained even stony soil, but not too poor. The bay laurel tolerates pruning very well, even severe, and it can easily be shaped into topiary. It is also very easy to propagate it by cuttings, using cut branches or by taking suckers from the base.

17
14,50 € Each
1
7,50 € Bag
6
19,50 €

Planting period

Best planting time March to April, September to October
Recommended planting time March to April, September to November

Intended location

Suitable for Meadow, Rockery, Woodland edge
Type of use Container, Vegetable garden
Hardiness Hardy down to -15°C (USDA zone 7b) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun, Partial shade
Soil pH Any
Soil type Chalky (poor, alkaline and well-drained), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), Stony (poor and well-drained)
Soil moisture Dry soil, Moist soil, well-drained, warm soil

Care

Pruning instructions If the bush becomes too large, it copes very well with pruning, even severe, and can also be worked into topiary. Proceed in spring or late summer so that it can produce new branches and thicken before winter. It is also possible to completely cut the bay laurel back to ground level.
Pruning Pruning recommended once a year
Pruning time April, August
Soil moisture Dry soil, Moist soil
Disease resistance Very good
Overwinter Needs protection
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