Coprosma Chocolate Soldier
Coprosma Chocolate Soldier
Coprosma Chocolate Soldier
Coprosma Chocolate Soldier
Coprosma Chocolate Soldier
Mirror Plant, Looking-glass Plant
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Description
Coprosma 'Chocolate Soldier' is a small, upright bush, highly ornamental throughout the year. Its small, shiny, evergreen leaves are dressed in dark shades, mostly chocolate, sometimes tinged with dark green. Of New Zealand origin, it is not very hardy and will only withstand outdoor conditions in mild coastal climates. Once established, it can tolerate sea spray, wind, and drought, making it perfect for such conditions. In colder regions, it can easily be grown in a pot and overwintered indoors in a cool, bright room.
Coprosma is one of the 600 genera in the large Rubiaceae family, which includes over 10,000 species, including economically important plants like the coffee plant, and many ornamentals such as the enchanting-scented Gardenia. There are around 90 species of Coprosma, often bushes with small leaves, but also some trees with larger leaves, mostly dioecious (individual plants are either male or female) with a few monoecious exceptions. These plants originate from New Zealand, Australia, and various islands (Hawaii, Borneo, Java...).
'Chocolate Soldier' is a horticultural variety of this bush nicknamed the "mirror plant" due to the shine of its leaves. It is most likely a hybrid of Coprosma repens (formerly C. baueri), which, contrary to what the species name might suggest, is not creeping but in its country of origin forms a large bush or even a small tree 3 to 6 m tall, with strong branches covered in reddish-brown bark. It bears opposite, oval, elongated, shiny dark green leaves, measuring 3 to 7 cm long. With moderate growth and much more limited development, 'Chocolate Soldier' forms a small bush reaching a height of 1 m to 1.20 m when mature with a slightly smaller to equivalent width. Additionally, it tolerates pruning well, making it a compact plant suitable for low hedges and container gardening. Its habit is rather upright, dense, and irregular, giving it a somewhat wild silhouette, although the colour of its foliage gives it a more horticultural than natural appearance. The small, leathery leaves, approximately 3 cm long by 1.5 cm wide, are oval, opposite, and borne on short petioles. Their shiny appearance gives them a certain resemblance to boxwood for those unfamiliar with Coprosma. Their colour is mostly chocolate, especially in full sun, but it can mix with dark green hues, particularly on young leaves, or even with reddish edges. In summer, the bush produces inconspicuous male flowers.
Hardy down to -5°C in good conditions (especially well-drained soil), Coprosma 'Chocolate Soldier' will thrive on a mild Mediterranean or coastal climate, as it withstands wind and sea spray well. Its dark foliage will be ideal for enhancing light blooms and creating colour contrasts. Plant a Euryops chrysanthemoides 'Sonnenschein' alongside for a perfect combination. The finely cut leaves in a greyish-green shade will stand out both in shape and colour, while the golden yellow daisy-like flowers will sparkle against the chocolate backdrop of your small Coprosma. A Cassia corymbosa will make an excellent background, with its deeply cut, lush green tropical-looking foliage and bright yellow flowers blooming for several months. In the foreground, plant a Convolvulus cneorum, with its gorgeous velvety grey foliage and large funnel-shaped white flowers.
Coprosma Chocolate Soldier in pictures
Plant habit
Flowering
Foliage
Planting and care
Coprosma 'Chocolate Soldier' thrives in open ground in coastal regions with little frost. It is best planted in spring, to allow enough time for good rooting before the following winter. Choose a location in full sun or partial shade, colours will be more intense in the sun. It tolerates drought, salt spray, and poor soils, but dislikes the presence of limestone in the soil. Plant it in light, well-drained soil, for example, a mix of leaf compost, peat and river sand. The planting hole should be twice the size of the root ball. Water regularly to aid establishment. Once well settled, Coprosma can do without watering in summer.
Pruning is not essential. It should only be done sparingly if necessary, between April and August. Regularly water container-grown plants. In cold regions, bring them indoors to a cool, bright, minimally heated room before the onset of heavy frosts.
Modern hybrids appear to be less prone to attacks from scale insects and sooty mould. However, plants grown in a greenhouse will be more exposed to these pests and diseases.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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