Hyssop seeds - Hyssopus officinalis
Hyssop seeds - Hyssopus officinalis
Hyssopus officinalis
Hyssop
Back-to-school special offer!
Get €10 off for every €50 you spend! And get up to €40 off on a single order.
How does it work?
1. Shop your favourites
Add your favourite plants to your basket. For every €50 you spend (excluding delivery charges, store credit and the plastic-free option), you’ll receive a €10 voucher.
€50 spent = €10 voucher
€100 spent = €20 voucher
€150 spent = €30 voucher
€200 spent = €40 voucher
2. Place your order
Once your basket reaches one of the spending thresholds, place your order. You can even choose your delivery date!
3. Receive your voucher
As soon as your order has been shipped, you’ll receive an email containing your personal voucher code and its value.
4. Use it on your next order
Your voucher is valid for 90 days from the date you receive it. It can be used once only, on a new order worth at least the value of the voucher, excluding delivery charges.
Please note: Vouchers can be combined with other offers, but cannot be split or refunded.
Home or relay delivery (depending on size and destination)
Important: You may be charged customs duties by your country’s customs authorities upon delivery.
Schedule delivery date,
and select date in basket
This plant carries a 6 months recovery warranty
More information
We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
Common hyssop is an aromatic and honey-producing plant almost essential in a physic garden or ornamental vegetable patch. This undershrub from the Mediterranean, usually sold as young plants, can also be grown from seed. In summer, it is covered in spikes of blue-violet flowers, much loved by bees and butterflies. It is a plant for sun and well-drained soil, tolerating drought and cold well. It is perfectly suited to dry gardens, banks and rockeries. Its charming flowering lasts several weeks and provides a flavoursome herb for cooking and herbal teas.
Botanically, common hyssop belongs to the Lamiaceae family. It is commonly called hyssop, common hyssop or sacred herb. It is now classified under the species Dracocephalum officinale (synonym Hyssopus officinalis). It is a perennial sub-shrub, woody at the base, forming a cushion 40 to 60cm tall and 40 to 60cm wide. The quadrangular stems branch strongly from the base. The leaves are opposite on the stems, narrow, linear to lanceolate, 2 to 2.5cm long, glossy dark green and very aromatic, with a scent reminiscent of thyme and rosemary. The foliage is evergreen to semi-evergreen depending on the severity of the winter. Flowering extends from June to September; the inflorescences are terminal spikes bearing numerous small, tubular, two-lipped flowers, blue-violet to dark blue in this 'blue' form. They are rich in nectar and much visited by bees, bumblebees and butterflies.
Long cultivated in monastery gardens and physic gardens, it has been used in the composition of famous liqueurs such as Chartreuse and Pastis, earning it a solid reputation as a cloister herb and sacred herb.
In the garden, blue common hyssop has many uses. Place it at the edge of a vegetable garden or in the foreground of a dry border to create a small, fragrant, informal hedge, which can be lightly pruned in spring to make it denser. It is also suitable for rockeries, stony banks and scree gardens. In a pot, use a deep container filled with a very free-draining mix, placed in full sun. It is a good companion for thymes, oreganos, rosemarys and other common sages.
Harvest fresh leaves as needed, and flowers at the start of flowering. For storage, cut the leafy stems before flowering and dry them. Use to flavour salads, vegetables, soups, and liqueurs. Hyssop is also used as an infusion (20g of leaves per litre of boiling water with a little cinnamon and honey) for the bronchial tubes, digestion and nervous system, but beware, the essential oil is toxic.
In the vegetable garden: Common hyssop is a repellent for ants, slugs and snails, and its infusion can be sprayed against diseases caused by bacteria.
{$dispatch("open-modal-content", "#customer-report");}, text: "Please login to report the error." })' class="flex justify-end items-center gap-1 mt-8 mb-12 text-sm cursor-pointer" > Report an error about the product description
Harvest
Plant habit
Foliage
Botanical data
Hyssopus
officinalis
Lamiaceae
Hyssop
Dracocephalum officinale, Hyssopus officinalis var. vulgaris, Thymus hyssopus
Mediterranean
Perennial
Planting and care
Sowing Blue Hyssop: Sow your seeds from February to April indoors at 18°C, burying the seeds under half a centimetre of potting compost. If you prefer to wait and sow directly in the ground, do so in May. In either case, allow 14 days for the first shoots to appear.
Hyssop thrives in warmth. Even if it is not in full sun, look after it, and it will still be prolific. Position it in soil that is slightly acidic to slightly lime-bearing, rich in organic matter and dry. A rocky terrain can suit it thanks to its deep taproot. Consider planting it to protect other plants from slugs or other greedy invertebrates. They detest aromatic plants; these will act as particularly effective organic repellents.
Seedlings
Care
Intended location
Planting & care advice
This item has not been reviewed yet - be the first to leave a review about it.
Recently viewed products
Haven't found what you were looking for?
Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
Shipping country and language
Your country of residence may be:
Your country of residence is:
For a better user experience on our website, you can select:
Your shipping country:
-
Austria
-
Belgium
-
Bosnia & Herzegovina
-
Bulgaria
-
Croatia
-
Cyprus
-
Czechia
-
Denmark
-
Estonia
-
Finland
-
France
-
Germany
-
Greece
-
Hungary
-
Iceland
-
Ireland
-
Italy
-
Latvia
-
Liechtenstein
-
Lithuania
-
Luxembourg
-
Malta
-
Netherlands
-
Poland
-
Portugal
-
Romania
-
Serbia
-
Slovakia
-
Slovenia
-
Spain
-
Sweden
-
Switzerland
Language:
-
French
-
English
-
Spanish
-
Italian
-
German
-
Portuguese
-
Dutch
-
Finnish
My Account
Hello
My wish lists
My cart
Log in / Register
Existing customer?
This form is protected by reCAPTCHA - the Google Privacy Policy and Terms of Service apply.
New customer?
Create an account to track your orders, access our customer service and, if you wish, make the most of our upcoming offers.