Calabash gourd bottle Dinosaur seeds - Lagenaria siceraria
Calabash gourd bottle Dinosaur seeds - Lagenaria siceraria
Calabash gourd bottle Dinosaur seeds - Lagenaria siceraria
Cucurbita siceraria Dinausaur
Calabash, Bottle Gourd, White-flowered Gourd
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Description
The Gourd or Calabash 'Dinosaur' is a variety of ornamental squash that owes its name to the shape of its fruits. They are a shiny dark green, with marked ridges and equipped with a long "neck". This cucurbit is a vigorous creeping or climbing plant, easy to sow and very fast-growing. These gourds are not edible, they can be used to make decorative or useful objects like original containers. The fruits are harvested about 125 days after sowing, from July to October-November, before the first frosts.
The 'Dinosaur' calabash comes from a plant in the cucurbit family called Cucurbita or Lagenaria siceraria. It is a tropical annual plant, selected and domesticated for a long time by humans who use its fruits, with a very hard and waterproof bark, as containers. According to some, its origins are believed to be in Africa, Thailand, or Peru.
This creeping or climbing, 'Dinosaur' calabash sprouts, blooms, and fruits in 4 to 5 months. It develops branched stems that can measure 3m long, with tendrils opposite the leaves, able to cling to any support within their reach. The green leaves are simple, rounded, hairy, soft to the touch. Flowering occurs from July to September, about 4 months after sowing. It consists of male flowers which are distinct from female flowers, white, funnel-shaped and opening at dusk. Only female flowers produce fruits. The fruit is fleshy, round at the base, with a thinner, curved protrusion. It is covered with shiny, very dark green skin, with some very pronounced ridges. The whole can measure between 45 and 60 cm in height, with a "bowl" of 18-20 cm in diameter. The fruit pulp dries and turns woody at maturity, becoming as hard as wood.
Sow 'Dinosaur' gourd or calabash seeds in spring, under heated shelter, like vegetable plants. Plant them in the ground, or in large pots, providing support for them to climb. Their unusual fruits are very decorative. You can arrange them in a large bowl, mixed with grape clusters, apples, pears, Virginia creeper leaves, mini-pumpkins, and many more. Also, combine them with Chinese lanterns (Physalis franchetii) and small-fruited gourds in a dish placed on the table. You can let them climb on a pergola or arbour ir intrugue your visitors! Dried fruits can be kept for many years. Depending on personal preferences, you can paint, wax, or varnish them. Birds may make their nest in a fruit emptied of its seeds!
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Calabash gourd bottle Dinosaur seeds - Lagenaria siceraria in pictures
Flowering
Foliage
Plant habit
Botanical data
Cucurbita
siceraria
Dinausaur
Cucurbitaceae
Calabash, Bottle Gourd, White-flowered Gourd
Lagenaria siceraria Dinausaur
Cultivar or hybrid
Planting and care
Sow 'Dinosaur' bottle gourd seeds from February to March to May in 7 cm pots. Use good quality soil, possibly enriched with compost. Sow 2 or 3 seeds in a cluster (in the same hole) at a depth of 1 cm. Cover the seeds, lightly press down and water generously with a fine rain. Place your pots in the light, without direct sunlight, at a temperature of 20°C.
The seeds will germinate in 7 to 10 days. Once the plants reach a height of 20 cm, start gradually acclimatising them to a temperature of 15°C.
By late May to early June, the temperature will be warm enough in the garden to plant your young plants. Choose a sunny and wind-protected location. Add a good shovelful of compost to each planting hole, as these plants are very greedy. Space the plants 1 metre apart. Don't forget to provide a support for them to climb on.
Throughout their growth, make sure they do not lack water or nutrients.
The fruits of the Dinosaur bottle gourd can be harvested about 4 months after sowing, when the gourds are fully ripe.
Here are some signs that indicate they are ready to be harvested:
- The skin of the gourds becomes hard and resists pressure.
- The colour of the gourds changes slightly, and the stem begins to brown and dry out.
- The sound produced by tapping the gourd becomes hollow.
It is important to harvest the gourds before the first frost, as cold can damage them.
Sowing period
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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