Hosta Red Dragon
Hosta Red Dragon
Hosta Red Dragon
Plantain Lily, Funkia
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Description
Hosta 'Red Dragon' is a variety of medium size, which is particularly robust and reliable. It is not lacking in ornamental value as it develops beautiful green foliage, very veined, undulating and arched, which is lanceolate in shape and quite wide, carried by petioles speckled with red up to the lamina. Its late summer flowering is attractive, in spikes adorned with mauve star-shaped flowers. It tolerates both sun and shade and looks impressive in a raised pot where you can admire its beautiful red stems.
Hosta or Funkia 'Red Dragon' is a plant belonging to the Asparagaceae family. This variety was obtained by R. Livingston. It is a deciduous perennial that is very hardy. It forms a medium-sized spreading clump from spring onwards. The plant, reaching maturity in 5 years, reaches 45 cm (18in) in height and 75 cm (30in) in width. Its leaves are lanceolate, quite wide, veined, undulating, measuring up to 32 cm (13in) in height and 14 cm (6in) in width. They are a beautiful, medium to dark green. Its petioles are tinged with red up to the lamina. The flowering takes place in August and September, in the form of elongated lavender-coloured bells. This perennial spreads by stolons, similar to strawberries. It is a long-lived plant.
Hostas are sensitive to drought and scorching exposure. However, this variety tolerates morning sun or filtered sunlight through foliage. On the edge of the undergrowth, sheltered from the wind, where the soil is deep and fertile, this Hosta 'Red Dragon' goes well with ferns, meadow rues, and Claytonia sibirica, with which it forms beautiful colorful duos that require little maintenance. It will also look good in the company of acteas with purple foliage and columbines. If you plant it in a sunnier spot, in consistently moist soil, it appreciates the company of foxgloves and Iris pseudacorus near a water source. All hostas grow well in pots and can remain in the same container for several years.
Most of the species commonly found in our gardens have been introduced from Japan. Edible, hostas are called 'urui' in Japan where they are commonly consumed.
Flowering
Foliage
Plant habit
Botanical data
Hosta
Red Dragon
Asparagaceae
Plantain Lily, Funkia
Cultivar or hybrid
Planting and care
Hostas can be planted in spring or autumn. Hostas prefer a deep, humus-rich, loose soil, which is preferably neutral to acidic and moist to wet throughout the year. Plant them in partial shade or partial shade and in a sheltered position away from strong winds.
Prepare a planting hole of 20 cm (8in) x 20 cm (8in) x 20 cm (8in). If your soil is heavy, mix half compost with crumbled soil, partially backfill, and place your plant in a clump so that the top of the clump is covered with 3 cm (1in) of soil. The addition of a fertiliser (bonemeal) will nourish your plant during its rooting period without the risk of burning. Ensure that the collar is well above ground level. Firm the soil and water generously to eliminate air pockets. If the weather is dry, you will need to water regularly for a few weeks to help the establishment of your plant. Also, water regularly in case of a dry summer.
With their preference for humid areas, slugs and snails never stray too far from hostas. Even though blue or variegated hostas often have thicker and tougher foliage, which is less appetising to slugs, these plants must be protected from gastropods. Protect your hostas by surrounding them with granules approved in organic agriculture, eggshells, coffee grounds, mulch, or any dry and rough natural substance that repels them. Hedgehogs are the gardener's best allies in the fight against gastropods because, unlike chickens, they do not dig up the soil and do not attack the lush green shoots of young plants. Finally, some plants have a repellent odour for slugs, such as wormwood and garlic.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.