Rosa centifolia - Cabbage Rose
Rosa centifolia - Cabbage Rose
Rosa centifolia - Cabbage Rose
Rosa x centifolia
Cabbage Rose, Provence Rose, Holland Rose, Hundred-Leaved Rose, Provence rose, Old Cabbage Rose
Thank you to Laura for the order preparation and Clémentine from the shipping department. The bare-root rose received is rather small but appears to be healthy. Planted near the "Leonardo Da Vinci" variety, I am now patiently waiting for it to take root and grow.
Thierry, 23/11/2022
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Description
The organic Rosa x centifolia, the hundred-leaved rose, is usually cultivated for the production of a rare and precious essential oil used in luxury perfumery. It is a large bush with a relaxed appearance, its branches bending under the weight of magnificent cabbage roses in late spring. Filled with petals of pure pink, they diffuse an unmatched, captivating fragrance, both soft and sweet, almost honey-like. Whether called Holland Rose, Provence rose or Cabbage Rose, it is a very old, historical rose bush, a robust plant that has survived through the ages, defying trends and braving climatic challenges. It will thrive in many gardens without requiring much care.
The name Hundred-leaved Rose refers to the large number of petals that make up these flowers. This rose, known since Antiquity, is a complex hybrid, probably derived from the botanical species Rosa gallica, R. moschata, R. canina and R. damascena. Possibly with a contribution from Rosa phoenicia. In the garden, the centifolia rose proves to be hardy and tolerant towards the soil, as long as it is balanced and has ample depth.
This rose develops into a large bush with a rounded, almost weeping habit, reaching a height of 1.80m (6ft) with a spread of 1.50 m (5ft) as it produces new shoots from the stump when grown on its own roots. Its slender, very flexible, arching stems are green and covered with irregular reddish prickles, mixed with hairs or resinous glands. From late spring, in May-June depending on the climate, they bear roses that bend towards the ground due to weak flower stalks. The corollas measure 8-9cm (3-4in) in diameter, they are globular with a "hollow" centre, and composed of numerous fine and imbricate petals. Their colour is a pure and fresh pink, slightly lighter at the edges, and their powerful fragrance can be smelt several meters away. The fruits, few in number, are almost round. The foliage, greyish green, rather light, consists of leaves divided into 5 to 7 fairly large leaflets, somewhat soft and trailing. It proves to be less susceptible to rose diseases. A plant that benefits from a well-ventilated and sunny position, in a not-too-humid climate, will always be more resistant.
Botanical roses and their close relatives are not only the parents of our modern roses, but they are also generally more robust and very reliable. Rosa x centifolia is a fascinating rose that attracts attention in the garden with the lushness and refinement emanating from its plump roses. They are still harvested for the perfume industry. It will find its place in a small hedgerow or defensive hedge, backed by sturdy bushes that will prevent it from leaning too much under the weight of its roses. A charming rose, It will ideally be placed in the background of perennial borders that will hide its somewhat bare base and its slightly sparse foliage. Finally, it deserves to be placed near a pathway for the unique fragrance of its flowers.
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Rosa centifolia - Cabbage Rose in pictures
Plant habit
Flowering
Foliage
Botanical data
Rosa
x centifolia
Rosaceae
Cabbage Rose, Provence Rose, Holland Rose, Hundred-Leaved Rose, Provence rose, Old Cabbage Rose
Cultivar or hybrid
Planting and care
The hundred-leaf rose thrives in all areas that are not too arid and is not afraid of the cold. It adapts to any type of deep soil, as long as the planting is well taken care of! Plant it in well-worked and well-drained ordinary soil, and in a sunny or semi-shaded exposure. To keep its bushy habit, maintenance is simple: prune after flowering, from late June to late August. Very hardy, this rose withstands -18°C (1°F). It may be useful to remove dead wood in winter and remove faded flowers. If necessary, in spring, after the risk of frost, light pruning can be done. This variety sometimes needs staking, due to its very flexible branches that bend under the weight of the flowers. It is sometimes affected by marsonia and botrytis in humid climates and confined exposures.
To plant your rose, whether in a pot or in open ground, work your soil to a depth of 25cm (10in), crumbling the soil well and placing a bottom dressing such as bonemeal in the planting hole. Position your plant, removed from its pot, by covering the top of the root ball with 3 cm (1in) of soil, backfill and water thoroughly to eliminate air pockets. In dry weather, it is necessary to water regularly for a few weeks to facilitate rooting. Also, remember to provide your rose with special rose fertilizer that stimulates plant flowering.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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