Physocarpus opulifolius Burgundy Candy - Ninebark
Physocarpus opulifolius Burgundy Candy - Ninebark
Physocarpus opulifolius Burgundy Candy
Ninebark
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Description
Physocarpus opulifolius 'Burgundy Candy ®' is a new variety of Physocarpus that has a Burgundy-coloured foliage that retains its colour until autumn, and a small size perfectly suited for gardens of all sizes. Its leaves change from coppery orange to Bordeaux red and purple with bronze green highlights as the leaves mature. Its almost white late spring flowering creates a beautiful contrast with the foliage. And its small red fruits harmonize perfectly with its autumn colours. A small ornamental and carefree bush, as rewarding in the garden as on the terrace or balcony.
Physocarpus opulifolius belongs to the Rosaceae family and is native to the eastern United States, as well as Quebec and Manitoba. The cultivar 'Burgundy Candy' ('Podaras 1') has a bushy and ramified habit supported by branches that bend gracefully with age when allowed to grow freely. The growth of this bush is moderately fast, and its adult size will not exceed 90cm (35in) in all directions.
Notable for the Bordeaux to purple colour of its foliage, it is also adorned with a lovely late spring flowering followed by decorative fruiting. In May-June, inflorescences of 5cm (2in) in diameter appear, in flattened corymbs adorned with pink buds that open into small nectar-rich white flowers, visited by bees. They are followed by the formation of red fruits that birds appreciate in autumn. The leaves are lobed, deeply cut, serrated, and measure from 3 to 8cm (1 to 3in). They take on a beautiful reddish-violet to orange colour in autumn before falling off. The bush remains decorative in winter, with its bark exfoliating in beige to reddish-brown flakes.
The 'Burgundy Candy' Physocarpus will find its place in flower beds or borders, in contrast with light, golden foliage shrubs (Euonymus japonicus 'Aureovariegata', Leycesteria formosa 'Golden Lanterns') or silvery ones (dwarf Artemisias, dwarf willows). It will also be charming as part of a small informal hedge, accompanied by spireas (Spirea arguta, Spirea x billardii), viburnums (Viburnum carlesii 'Chesapeake', Viburnum x bodnantense), dwarf winged Euonymus (Euonymus alatus compactus), or a Neillia (Neillia affinis). To accompany its changing colours, Heucheras or Heucherellas could be planted at its base, for example, or even a Cerastostigma plumbaginoides with small electric blue flowers in summer and autumn. It will naturally have a great effect when planted in a container on a terrace or balcony where it can live for many years without requiring too much maintenance.
The name Physocarpus opulifolius comes from the Greek 'phusa', which means air bubble or vesicle, and 'karpos', which refers to fruit, in reference to the shape of the fruit. The resemblance of its foliage to that of Viburnum opulus earned it the specific name "opulifolius". Introduced in Europe around 1687, the numerous vibrant cultivars created in recent years have allowed it to make a strong comeback in gardens.
Plant habit
Flowering
Foliage
Botanical data
Physocarpus
opulifolius
Burgundy Candy
Rosaceae
Ninebark
Cultivar or hybrid
Planting and care
Plant Physocarpus opulifolius 'Burgundy Candy' in deep, ordinary, well-loosened soil that remains slightly moist in summer. It is important to avoid letting the soil dry out excessively in summer and to water the foliage during heatwaves. This bush will thrive in partial shade or in full sun, but the foliage colours will be more pronounced and the flowering more abundant if it is planted in a well-sunny location. Thin out dense plants by severely pruning some of the arching stems after flowering. This can promote the development of new flower buds in late summer. Physocarpus tends to produce numerous suckers, to the detriment of the main plant; it may be useful to cut it back to give it a denser appearance.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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