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Herb Mix seed tape (Common Chives - Common Parsley 2 - Coriander - Common Chervil) - Organic - Ferme de Sainte Marthe seeds

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I'll plant it tomorrow.

Genevieve C., 17/04/2017

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This plant carries a 6 months recovery warranty

More information

A mix of four essential cooking herbs: common chives, common parsley, coriander, and common chervil. This blend is available in a 3-metre (10 feet) tape to be planted from March to May for harvest from April to November, as needed.
Ease of cultivation
Beginner
Height at maturity
40 cm
Spread at maturity
20 cm
Soil moisture
Dry soil, Moist soil
Germination time (days)
10 days
Sowing method
Direct sowing
Sowing period March to May
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F
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A
M
J
J
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S
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N
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Harvest time April to November
J
F
M
A
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J
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Description

A mix composed of four essential culinary herbs: common chives, common parsley, coriander, and common chervil. This seed mix is offered in a 3-metre (10 feet) tape to plant from March to May for a harvest from April to November, as needed.

Seed tapes contain seeds which have already been spaced out, arranged between two very thin layers of biodegradable fibre. This process is very practical, easy to implement, and avoids tedious thinning.

Harvest: As needed.

Storage: these herbs can be stored for a few days in the bottom of the refrigerator, but they are most flavoursome when freshly harvested.

Harvest

Harvest time April to November
Type of vegetable Leaf vegetable
Vegetable colour green
Size of vegetable Medium
Interest Flavour
Use Cooking

Plant habit

Height at maturity 40 cm
Spread at maturity 20 cm
Growth rate normal

Foliage

Foliage colour medium green
Aromatic? Fragrant foliage when creased

Botanical data

Origin

Cultivar or hybrid

Annual / Perennial

Annual

Product reference37371

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Planting and care

Sowing:

This seed tape is planted from March to May in finely worked soil. It can be cut to the desired length and simply placed in a furrow 2cm (1in) deep, which you will cover with fine soil or a little compost. Then proceed with the first watering and make sure to keep the soil moist until germination.

Harvesting is then done as needed.

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Seedlings

Sowing period March to May
Sowing method Direct sowing
Germination time (days) 10 days

Care

Soil moisture Tolerant
Disease resistance Good
Pruning No pruning necessary

Intended location

Type of use Vegetable garden
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Exposure Sun, Partial shade
Soil pH Any
Soil type Silty-loamy (rich and light), Stony (poor and well-drained), 130,187
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