Vitis vinifera Moscato d'Adda - Grape vine
Vitis vinifera Moscato d'Adda - Grape vine
Vitis vinifera Moscato d'Adda
Grapevine, Common Grape Vine, European Grape, Wine Grape
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Description
Vitis vinifera 'Moscato d'Adda' is a vigorous and productive variety with consistent production. It offers medium-sized, cylindrical to conical clusters with round, dark purple, thick-skinned berries. The fleshy and juicy pulp has a typical muscat flavour. It is an ideal variety for table consumption that can also be used for wine production. Each cluster weighs an average of 350 to 400 g. Harvesting takes place between mid-August and mid-September, depending on the region. Benefiting from good disease resistance, this vine thrives in the sun in well-drained soil. Train it against an exposed wall or let it run on a trellis or a pergola.
Like all grapevines, Vitis vinifera 'Moscato d'Adda' belongs to the Vitaceae family. The vine is a woody climbing shrub that forms a trunk over time, often knotty and twisted. Its long stems, or canes, bear green, dissected, and toothed leaves. They offer beautiful colours in autumn, ranging from yellow to orange. In spring (May-June), its has small green flowers grouped in rather dense clusters.
'Moscato d'Adda' is an Italian selection, obtained in 1956 by Alberto Pirovano, one of whose parents could be 'Muscat de Hambourg' or 'Muscat d'Alexandrie'. It is a vigorous and self-fertile variety, which offers winged, cylindrical to conical, medium-sized, moderately compact clusters. The berries are medium to large, round, dark purple and powdery. The skin is thick. The fleshy and juicy pulp has that inimitable muscat flavour. The grapes are mainly intended for fresh consumption, but they can also be used in fruit salads, pies, juices, or cooked as a meat accompaniment. They can also be transformed into wine.
Like all table grapes, plant your 'Moscato d'Adda' vine in a sunny spot, trained against an exposed wall or on a trellis or a pergola. This plant is both decorative and delicious and will find a place in all gardens. Pair this purple-fruited vine with the 'Roi des Précoces' table grape vine with its black-blue fruits and the 'Palatina' vine with its golden berries to vary the flavours and colours.
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Plant habit
Fruit
Flowering
Foliage
Planting and care
The 'Moscato d'Adda' Vine thrives in the sun in well-drained soils, even poor ones. It detests stagnant moisture. Plant it in well-worked soil enriched with organic fertiliser or compost. Once established, the vine can withstand summer drought. It can tolerate temperatures as low as -14°C for short periods and enjoys long, hot summers for good fruiting. Train your vine against a wall or let it run on a trellis or pergola.
In spring, remove sterile, weak, or misplaced shoots to redirect all sap to the shoots carrying clusters. Once the berries have formed, perform another pruning, leaving 2 or 3 leaves above each cluster. Take the opportunity to remove excess foliage. To avoid exhausting your vine, leave one cluster per shoot in the first year, then two in the second year, and so on. These spring and summer prunings are called fruiting prunings. Their purpose is to obtain fuller clusters and larger berries. In winter (outside the frost period), shorten the shoots that produced fruit the previous year.
To prevent powdery mildew and downy mildew, treat your vine in spring and during the summer with Bordeaux mixture and/or flowers of sulphur, especially if you live in a rainy region.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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