Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly - Elephant's ears plant
Alocasia Polly
Giant taro, elephant’s ears
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
The Alocasia 'Polly' is the best-known variety among alocasias with dark, veined, highly contrasting leaves with a glossy and decidedly exotic appearance. This variety of Elephant's Ear has disappointed some, as its widespread availability on the market has not always been accompanied by adequate cultivation advice, without which it can prove to be somewhat temperamental. It's time to rediscover it by getting to know it better: its thick, almost black-green foliage, highlighted by light green to silvery veins, requires high ambient humidity, bright indirect light, and a slightly moist, well-draining substrate. This compact, elegant plant is perfect for small spaces.
The Alocasia 'Polly' belongs to the Araceae family, which includes many tropical plants with spectacular foliage. This horticultural cultivar stands out for its modest dimensions: at maturity, it reaches a height and spread of about 30 to 45 cm. The plant has an upright habit and slow growth. Its broad and lance-shaped, pointed, leaves have a glossy texture and a deep blackish-green hue that contrasts with light veins. Although flowering is rather rare indoors, this variety occasionally produces small white spathes of little ornamental value. Native to the tropical undergrowth of Borneo, the botanical species naturally grows in rich, well-drained soil under a dense, humid cover. These conditions explain its specific needs: filtered light, high humidity (around 60-70%), and a constant temperature between 15 and 27°C. Its leaves and stems contain toxic compounds that can cause irritation if ingested.
The Alocasia 'Polly' is a plant that has caught the eye of many enthusiasts, and rightly so. Highly original, its lanceolate, remarkably contrasting leaves are strikingly exotic and refined. It fits just as well in a minimalist style where it becomes a focal point as in a tropical setting where it enjoys appropriate ambient humidity, surrounded by its peers. Pair it with plants that have similar needs, such as other Araceae like Monstera or Philodendron.
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Alocasia Polly - Elephant's ears plant in pictures
Foliage
Plant habit
Flowering
Botanical data
Alocasia
Polly
Araceae
Giant taro, elephant’s ears
Cultivar or hybrid
Safety measures
atteintescutaneomuqueuses
Cette plante peut provoquer l'apparition de réactions cutanées indésirables, une atteinte des yeux, ou des difficultés respiratoires si elle est ingérée.
Ne la plantez pas là où de jeunes enfants peuvent évoluer. Evitez tout contact avec la peau: privilégiez l'emploi de gants pour la manipuler. En cas de contact, lavez-vous soigneusement les mains et rincez abondamment à l'eau la zone concernée. Lavez les vêtements entrés en contact. En cas de réaction cutanée, contactez votre médecin ou le centre antipoison le plus proche de chez vous. En cas d'atteinte étendue ou de difficultés respiratoires, appelez immédiatement le 15 ou le 112.Pensez à conserver l'étiquette de la plante, à la photographier ou à noter son nom, afin de faciliter le travail des professionnels de santé.
Davantage d'informations sur https://plantes-risque.info
Location
Location
Maintenance & care
Watering tips
Potting advice, substrates and fertilisers
Houseplant care
Disease and pest advice
Maintenance & care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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