Musa acuminata Dwarf Cavendish - Banana
Musa acuminata Dwarf Cavendish - Banana
Musa acuminata Dwarf Cavendish - Banana
Musa acuminata Dwarf Cavendish
Banana
The pot arrived broken, but with a little time and patience, the banana tree has regained its shape and has produced two shoots. It is currently in the greenhouse but has not borne any fruit yet.
Sara, 29/12/2024
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Description
Musa acuminata Dwarf Cavendish is a dwarf form of the famous Cavendish banana tree, which produces the bananas we consume which can be found in markets worldwide. Its small size allows it to be grown in a large pot and protected from cold temperatures in winter, in a conservatory, a hot greenhouse, or even indoors. It is a beautiful plant, with a tropical appearance and temperament, characterized by its large leaves gathered in a graceful cluster at the top of a thick stem. If provided with warmth and light, this banana tree will reward you in summer with long panicles of white flowers, followed by small, delicious and sweet bananas that ripen in winter.
The Musa acuminata Dwarf Cavendish belongs to the musaceae family. It is an herbaceous plant that generally does not exceed 2m (6ft 7in) in height and 1.50m (4ft 11in) in width in indoor settings. The banana tree does not have a trunk but a stipe, formed by the overlapping sheaths of leaves. It grows rapidly and requires a lot of water and nutrients. It is not tolerant of temperatures below 8°C (46.4°F) and thrives in warm and humid environments.
The foliage of the Dwarf Cavendish banana tree, which is sensitive to wind, consists of large leaves supported by a petiole. The leaf is clearly divided into two by a robust central vein and can measure up to 1m (3ft 4in) in length and 40-50cm (15.7-19.7in) in width. Its colour is a light and vibrant green, sometimes speckled with yellow and red on young leaves. To flower and bear fruit, this plant requires light and warmth throughout the year. The large purple floral bud appears in summer at the top of the stipe, between the leaves. The pendulous inflorescence carries both male and female flowers and can reach a length of 40-50cm (15.7-19.7in). Rusty brown to purple bracts surround small cream-coloured flowers. If the plant receives enough water, heat, and light, it will produce clusters of bananas that are about 10cm (3.9in) long, initially green and turning yellow when ripe. These fruits have all the characteristics of commercially available bananas, but their skin is thinner.
The Dwarf Cavendish banana tree can only be grown in containers or large pots in our climate. It can spend the summer outdoors if sheltered from strong winds and intense sunlight, but it must be brought indoors as soon as nighttime temperatures drop below 8°C (46.4°F). It is a beautiful addition to conservatories, heated greenhouses, or very bright rooms. It pairs well with other exotic plants such as the bird of paradise Strelitzia reginae, for example.
Like other perennial plants, banana trees go dormant during winter, with their above-ground parts drying up and dying. Therefore, plants shipped during winter are pruned to the ground (leaves and stems) by our teams to promote better growth in spring.
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Musa acuminata Dwarf Cavendish - Banana in pictures
Plant habit
Flowering
Foliage
Botanical data
Musa
acuminata
Dwarf Cavendish
Musaceae
Banana
Cultivar or hybrid
Planting and care
In our latitudes, the Dwarf Cavendish banana tree is grown in a large pot or container, indoors, in a veranda or in a warm greenhouse. It does not tolerate temperatures below 8°C/10°C (50°F) very well. Ideally, provide it with 15°C (59°F) in winter and a not too dry atmosphere. It can be taken out on the terrace or in the garden from May-June until the end of August-beginning of September. It is a demanding plant that requires rich and consistently moist soil, but does not tolerate stagnant water, so do not place a saucer under the pot (or empty it systematically) and arrange a drainage layer (clay balls, pumice, pottery shards) at the bottom of the container, which must be perforated at the bottom to let the water drain.
Plant it in a growing medium composed of 30% compost, 20% well-rotted manure, 20% river sand, 10% perlite, and 20% garden soil. Provide a pot of at least 30 litres for an adult banana tree. In winter, it should receive maximum sunlight. In summer, avoid excessively hot exposures, especially when you have just taken it outside, to avoid damaging its foliage. Shower its foliage during very hot weather.
We recommend watering it twice a week in summer and once a week in winter, when the top centimetre of soil is dry. Regularly spray the foliage in winter to counteract the dryness of the ambient air (especially indoors). Give your banana tree diluted universal fertilizer every week in summer.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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