Persil plat
Flat Parsley Seeds - Petroselinum crispum
Carum petroselinum
Parsley, Devil-and-back-ten-times, Garden parsley, Herb of death, Herb Venus
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Seed-only orders are dispatched by sealed envelope. The delivery charge for seed-only orders is 3,90 €.
Description
Carum petroselinum, or parsley, is a well-known culinary herb.
This vigorous and biennial plant bears light green foliage. The leaves are divided and curled, and the flowers are greenish in colour. It adds decoration to salads and meat and fish dishes, and flavours soups, stews, and sauces. Parsley is rich in vitamin A, B, and C, as well as calcium, magnesium, sodium, and essential fatty acids. It is recommended by the National Institute of Agricultural Botany.
Sow flat parsley seeds from February to August-September in well-drained, fertile, and slightly humus-bearing soil. They take time to germinate. At the time of harvest, it will reach 70cm tall (12 to 14 weeks after planting).
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Harvest
Plant habit
Foliage
Botanical data
Carum
petroselinum
Apiaceae
Parsley, Devil-and-back-ten-times, Garden parsley, Herb of death, Herb Venus
Cultivar or hybrid
Annual
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Planting and care
The seeds can be sown in good compost in 7cm (3in) pots in a greenhouse or cold frame from February until August-September. Sow either broadcast or preferably in rows spaced 25 to 30cm (10 to 12in) apart. The soil should be fertile, light, and somewhat humus-bearing. Cover with a very thin layer of fine compost. Transplant the young plants to the garden in May, spaced 15cm (6in) apart. You can also sow directly in the ground or in pots from March to July, in partial shade. You can start harvesting 12 to 14 weeks after planting.
Seedlings
Care
Intended location
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.