Small traditional round-headed De Pypere hoe
Small traditional round-headed De Pypere hoe
I already have the long-handled hoe, and I am adding the short-handled one. Very good tool. Easy to handle.
Valerie, 22/06/2021
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
This small traditional De Pypere hoe is specifically designed for weeding, scraping, and raking in sandy and light soils, as well as in flower beds. Equipped with a short and sturdy ash handle, it has a round head that allows hoeing in all directions, pushing or pulling, and reaching places where plants are close together. Its blade is hand-forged in carbon steel, with a boron steel finish. It is a lightweight, manoeuvrable, durable, well-made tool that will last for many years.
Dimensions: round head: 7cm (3in) in diameter - handle length: 14cm (6in)
The hoe is an essential tool, designed for weeding without the use of chemicals and for working the soil surface. Hoeing has been part of the gardener's vocabulary since the Middle Ages, with hoeing meaning "doing twice". After hoeing, cutting the weeds cleanly at the neck, the gardener can use the hoe for the second time to remove their roots, but also to loosen and break up the surface layer of the soil. This aerates the soil around the cultivated plants in the vegetable or ornamental garden. According to the old saying, "One hoeing is worth two waterings": after watering or rain, clayey or loamy soil tends to harden when drying, forming what is called a compacted crust that is very difficult to rehydrate and suffocating for plants, and also promotes water runoff and evaporation. Breaking up this crust after watering limits water evaporation. This small hoe consists of a natural ash handle, a wood known for its hardness, with a socket where the forged head made of hardened steel that is resistant to shocks, torsion, and corrosion is attached. This model with its short handle is particularly suitable for raised beds or flower boxes. Remember to work in a kneeling position if you are working a traditional flower bed, to protect your back. The handle is compostable, and the metal head is recyclable.
The traditional De Pypere range includes high-quality tools, all made of forged steel and equipped with ash handles. The boron steel coating on the blade is very hard and resistant, making it a valuable material for tools that can be heavily used in the garden.
This tool is under warranty. The warranty does not apply to handles or grips, only to the metal parts excluding consumables (screws, springs, others) and within the scope of normal use.
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.