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Raspberry Aroma Queen (Everbearing) - Rubus idaeus

Rubus idaeus Aroma Queen
Raspberry, Red Raspberry, European Raspberry

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Beautiful recovery with abundant rain, expecting fruits on quality plants.

Alain , 01/04/2023

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This plant carries a 6 months recovery warranty

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Value-for-money
A perpetual variety that produces large, round, firm, dark red fruits. Their taste is similar to wild raspberries. It is a productive variety with good disease resistance. Plant from October to March for a harvest from August to October, and then around June the following year.
Flavour
Sugary
Height at maturity
1.50 m
Spread at maturity
1 m
Exposure
Sun, Partial shade
Self-fertilising
Best planting time October to November
Recommended planting time January to May, September to December
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Flowering time May to July
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Harvest time June, August to October
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Description

Rubus idaeus Aroma Queen ('Aromquee') is a perpetual variety that produces large, round, firm, dark red fruits. Their taste is similar to wild raspberries. It is a productive variety with good disease resistance. Plant from October to March for a harvest from August to October, and then around June the following year.

 

Rubus idaeus belongs to the Rosaceae family, like strawberries, blackberries, and wild roses. The wild raspberry is native to Europe and temperate Asia, where it grows in cool climates alongside elderberry, beech, or rowan, especially in mountainous undergrowth. It also grows on plains.

The raspberry is a deciduous shrub with upright stems, forming a bush about 1.5m (5ft) in all directions over time. The stems or canes are biennial, each having the peculiarity of dying after fruiting. Every year, new suckers emerge from its roots. The new canes are armed with small, slightly prickly thorns. Its leaves are green on top, and white-green and tomentose on the underside. The flowering is honey-rich. The small white flowers (1 to 2cm (1in) in diameter) are grouped in small clusters of 10 to 12. They appear in April-May. The fruits are formed by small agglutinated drupes, which are easy to detach when ripe.

Production reaches its normal level in the third year after planting. One plant can produce fruit for around 10 years. There are two types of raspberries: perpetual varieties (like Aroma Queen), which produce in autumn (generally from August to October) and then around June the following year, and non-perpetual varieties, which have a bountiful harvest around June-July.

To fully enjoy their flavour, raspberries should be consumed quickly after picking, as they do not keep well. If you have a bountiful harvest, consider making coulis, sorbets, pies, or jams. You can also freeze them.

 

 

Raspberry Aroma Queen (Everbearing) - Rubus idaeus in pictures

Raspberry Aroma Queen (Everbearing) - Rubus idaeus (Foliage) Foliage
Raspberry Aroma Queen (Everbearing) - Rubus idaeus (Harvest) Harvest

Plant habit

Height at maturity 1.50 m
Spread at maturity 1 m
Growth rate normal

Fruit

Fruit colour red
Fruit diameter 2 cm
Flavour Sugary
Use Table, Jam, Patisserie
Harvest time June, August to October

Flowering

Flower colour white
Flowering time May to July
Flower size 1 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Rubus

Species

idaeus

Cultivar

Aroma Queen

Family

Rosaceae

Other common names

Raspberry, Red Raspberry, European Raspberry

Origin

Cultivar or hybrid

Product reference826661

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Planting and care

It prefers humus-rich soil that retains moisture, even in summer, without too much limestone. It appreciates partially shaded but bright exposures. In cool regions, it will tolerate sunlight well. In warmer and sunnier regions, it prefers partial shade. Plant it from October to March in ordinary soil enriched with compost and well-rotted manure.

Plant the bushes every 80cm (32in) in rows spaced 1.5m (5ft) apart. During planting, the collar should be level with the ground. It is advisable to train them with wire stretched between stakes or on a trellis.

Water regularly to encourage root development in the first year of planting. Provide additional water during periods of high heat or prolonged drought. Weed the soil surface, especially at the beginning of planting, and apply mulch to retain moisture in summer.

It can be susceptible to diseases if growing conditions are not optimal (raspberry anthracnose, raspberry rust, powdery mildew, grey mould during rainy periods, or Botrytis). The damage observed in cultivation is due to unfavourable weather conditions, especially during cold springs that allow micro-fungi present in the soil to infest the vegetation. To protect the bushes, it is recommended to fertilise them with organic fertilisers that encourage anaerobic bacteria to multiply in the soil, which strengthens the soil's ability to stimulate the plants' immune system. Raspberry bushes can also be attacked by parasites, such as raspberry worms, the larvae of a small beetle that lodges in the fruits, without causing significant damage.

Raspberry bushes can easily multiply through suckers that grow near the base: remove them and replant them in another part of the garden, if desired.

Planting period

Best planting time October to November
Recommended planting time January to May, September to December

Intended location

Suitable for Meadow, Woodland edge
Type of use Vegetable garden, Orchard
Hardiness Hardy down to -34°C (USDA zone 4) Show map
Ease of cultivation Beginner
Planting density 3 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral, Any
Soil type Silty-loamy (rich and light), Fertile, humus-bearing, deep.

Care

Pruning instructions Pruning is necessary to ensure good fruiting. It varies depending on whether they are perpetual or non-perpetual. Non-perpetual raspberry bushes bear fruit in early summer on the previous year's branches. After harvesting, cut the fruit-bearing stems to ground level. In winter, keep 10 to 12 shoots per metre, trim the ends, and cut the rest of the stems to ground level. Perpetual raspberry bushes (like Aroma Queen) bear fruit for the first time in late summer and autumn on the new shoots, and then again in early summer the following year on the same stems. In August, cut the fruited branches to ground level, and in winter, prune the ends of the stems that fruited in autumn. Remove dead wood and weak or diseased branches.
Pruning Pruning recommended once a year
Pruning time August, December
Soil moisture Tolerant
Disease resistance Good
Overwinter Can be left in the ground
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