Salvia farinacea Victoria
Salvia farinacea Victoria
Salvia farinacea Victoria
Mealy Blue Sage, Mealy Cup Sage, Mealycup Sage
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Description
A perennial in its native land, the Salvia farinacea 'Victoria', also known as mealy sage, is grown as an annual in most regions except in very hot climates. From summer to autumn, this elegant variety offers superb dark blue flower spikes grouped on violet stems that rise above greyish-green foliage in a particularly refined colour combination. It is suitable for flower beds, borders, and flower beds. It is also a lovely cut flower.
The Salvia farinacea is a perennial plant in the Lamiaceae family that is native to Texas and Mexico. Its low hardiness and rapid growth make it an excellent annual under most of our climates. The 'Victoria' cultivar has an elegant, spiky and bushy habit, in tufts of 45 cm (18in) in all directions. It forms clusters of very original violet stems, covered with greyish-green foliage, with slightly toothed lanceolate aromatic leaves, covered on the underside with a white down. From June to October, upright and flexible spikes appear, covered with tiny white hairs adorned with dark and intense blue petals. Mealy sages get their name from their stems covered with a light bloom.
The 'Victoria' mealy sage is perfect in a flower bed with roses, marigolds, or rudbeckias. It will enhance large-flowered peonies, emphasising their romantic side. It can also be combined with grasses, gauras, and emerge from the silver foliage of wormwood. This plant also forms pretty borders, along pathways, it can be planted among silver mound (Cerastium tomentosum) which will carpet its base in a gentle harmony of muted tones. Its lavender-like spikes hold up well in a vase.
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Flowering
Foliage
Plant habit
Botanical data
Salvia
farinacea
Victoria
Lamiaceae
Mealy Blue Sage, Mealy Cup Sage, Mealycup Sage
Cultivar or hybrid
Planting and care
Sow in February/March on the surface of good seed-specific soil. Ensure the soil is moist but not waterlogged, and seal it in a polyethene bag until germination, which usually takes 2-3 weeks at 18-25°C (64.4-77°F). Expose the seedlings to light, which is beneficial for germination.
Transplant when the plants are large enough to handle in 8 cm (3in) pots and let them grow in cooler conditions. Gradually acclimatise them to outdoor conditions for 10-15 days before planting in the garden, after all risk of frost has passed, spacing them 30cm (12in) apart in a sunny location in well-prepared ordinary soil.
You can also directly sow them in place after the last frost.
Mealy salvias thrive in fertile, moist, well-drained, well-worked soils in full sun or partial shade.
Sowing period
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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