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Maiden and goblet-trained fruit trees are two forms of trees to plant in the orchard. A maiden is a one or two-year-old grafted tree, which can be pruned after planting to give it shape. A goblet-trained tree, meanwhile, already bears several branches on a short trunk: it establishes easily in the orchard and produces its fruit within easy reach. These two forms are suitable for family gardens. Plant as specimen trees, in rows, or near the vegetable patch, in well-prepared soil and in full sun.
As maidens or goblet-trained trees, you can find, for example, the famous ‘Golden Delicious’ apple tree with its fine, juicy yellow apples, perfect for eating fresh or cooking, or ‘Reine des Reinettes’, a reliable choice for its fragrance and its good balance of sugar and acidity. As goblet-trained trees, we offer, for example, ‘Louise Bonne d’Avranches’ and ‘Conférence’ pear trees, which can pollinate each other to produce a fine harvest. The ‘Reine Claude de Chambourcy Organic’ plum tree produces late, sweet and fragrant plums. The choice between a maiden or a goblet-trained tree depends mainly on the time you wish to devote to training the tree.
Maiden and goblet-trained fruit trees are two forms of trees to plant in the orchard. A maiden is a one or two-year-old grafted tree, which can be pruned after planting to give it shape. A goblet-trained tree, meanwhile, already bears several branches on a short trunk: it establishes easily in the orchard and produces its fruit within easy reach. These two forms are suitable for family gardens. Plant as specimen trees, in rows, or near the vegetable patch, in well-prepared soil and in full sun.
As maidens or goblet-trained trees, you can find, for example, the famous ‘Golden Delicious’ apple tree with its fine, juicy yellow apples, perfect for eating fresh or cooking, or ‘Reine des Reinettes’, a reliable choice for its fragrance and its good balance of sugar and acidity. As goblet-trained trees, we offer, for example, ‘Louise Bonne d’Avranches’ and ‘Conférence’ pear trees, which can pollinate each other to produce a fine harvest. The ‘Reine Claude de Chambourcy Organic’ plum tree produces late, sweet and fragrant plums. The choice between a maiden or a goblet-trained tree depends mainly on the time you wish to devote to training the tree.
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.