Physalis peruviana
Physalis peruviana
Physalis peruviana
Physalis peruviana
Cape gooseberry, Peruvian Cape gooseberry, Gooseberry tomato, Poha, Purple ground cherry, Ground cherry, Strawberry tomato
I planted two of them, and they have grown very well. It's an exuberant plant, with large branches going in all directions, which flowers and produces its delicious little yellow fruits.
Il a très bien poussé, , 06/10/2025
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
Physalis peruviana, also known as Cape gooseberry, is a perennial plant that is mainly cultivated as an annual in our climate. It produces small orange berries enclosed in a lantern-shaped calyx. These decorative and edible fruits are slightly larger than those of tomatillo. Plant in full sun in May and June for a harvest from August to October.
The cape gooseberry belongs to the Solanaceae family and the Physalis genus, like tomatillos and Chinese lanterns. Native to South America, this perennial plant is frost-sensitive and is mainly grown as an annual in our climate. Plant it in a very sunny location as it needs warmth for the fruits to ripen. With its decorative and edible fruits, it can be grown in a vegetable plot or in ornamental borders. It needs space as it can reach 80cm (32in) in height and width. It has a bushy habit with large hairy leaves. In summer, it bears yellow flowers with a black centre which give way to the fruits. These are small yellow-orange berries contained in a lantern-shaped calyx. The calyx is initially green before drying out and turning beige when the fruits are ripe.
The fruits boast a sweet and tangy flavour. They can be eaten raw, as an appetiser or dessert. For a treat, dip the berries in melted chocolate and let them cool before biting into them! The fruits can be cooked to make jams, compotes, or jellies. You can also simply decorate your dishes by placing the slightly open 'lantern' on them.
Harvesting: harvest from August to October. The lantern-shaped calyx dries out and turns beige. Pick the fruits with their husk, 2 to 3 times a week. Only harvest fully ripe fruits as, like all Solanaceae, the plant and unripe fruits are toxic.
Storage: leave the husk around the fruits. Store them for several weeks, spread out in crates without touching each other, at room temperature.
Gardener's tip: to keep the soil cool and moist in summer, we recommend using a mulch with successive layers of grass clippings, if possible mixed with dead leaves. This protection keeps the soil moist and reduces weed growth.
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Physalis peruviana in pictures
Harvest
Plant habit
Foliage
Planting and care
It thrives in most types of soil, with a preference for well-drained, moist, and rich soils. If necessary, add well-rotted compost in the preceding autumn. Provide a sufficiently large space and plant it in full sunlight, in a sheltered location. It grows quickly, reaching a height and width of 80cm (32in).
Transplant the plugs into trays or pots with a diameter of 8 to 13cm (3 to 5in), filled with potting soil. Place them in a warm and bright location. Water regularly.
Plant in open ground when the risk of frost has passed. Space the plants 70cm (28in) apart in all directions. Dig a hole, place the root ball, and cover with fine soil. Firmly press down and water to keep the soil moist.
Hoe and weed, especially at the beginning of cultivation. Water regularly. If necessary, install supports.
If your winters are very mild, apply a thick layer of mulch around the base. New shoots might appear in spring, but they will be less vigorous.
Cultivation
Care
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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