Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus - Hawthorn
Crataegus azarolus
Aronia thorn, Mediterranean Medlar, Azarole, Azarole Hawthorn
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Description
Crataegus azarolus is a Mediterranean fruit tree, close to hawthorns, better known by its names Azarole, Spanish Thorn or even Mediterranean Hawthorn. It is a small tree with no requirements. In warm climates, its spring flowering is followed by the production of fruits called azaroles. They are the size of a small apple and are coloured yellow or red when ripe, depending on the plants. Their flavour is somewhat reminiscent of that of an apple. They are eaten raw or cooked in compotes, jams, and jellies. It is perfect in a defensive or natural hedge associated with other Mediterranean fruit trees.
Originally from Southern Europe, Crataegus azarolus is a slow-growing but very hardy small tree. It belongs to the Rosaceae family, just like its cousin the hawthorn. It forms a fairly short trunk, branching quite low, with a spread and rounded crown. Eventually, after many years, this hawthorn can reach 10m (33ft) in height and 5m (17ft) in width if conditions are optimal. Its branches are slightly thorny. Flowering occurs in April, taking the form of clusters or corymbs of very small whitish flowers measuring 4 to 6cm (2in) in diameter. They emit a smell often considered unpleasant. The flowers are popular with bees. Fruit production is only possible under a Mediterranean-type climate. After pollination, clusters of globular fruits measuring 2 to 4cm (1 to 2in) in diameter are formed, each containing 3 seeds. They ripen in September. Their pulp is edible, with a pleasant flavour, both sweet and tangy. An adult tree can produce up to 25kg of fruits per year. The foliage is deciduous, appearing in spring and falling in autumn. The triangular-shaped leaves measure 3 to 6cm (1 to 2in) in length and have 3 or 5 weakly dentate lobes. Their lamina is a shiny light green on the upper side, with a pubescent and greyish underside. These leaves turn yellow in autumn.
The fruits are part of popular culture in all countries of Southern Europe. They are sometimes still sold in Italy or Tunisia in late summer markets. The "pommettes" are very nutritious, containing sugars, pectin, vitamins A and C, as well as antioxidants. Crataegus azarolus adapts to any garden soil, even limestone and dry in summer, in sunny locations. Plant it in a fruit hedge with other carefree shrubs such as the monogynous hawthorn, pomegranate, cotoneaster, Japanese loquat, oval-leaved serviceberry, almonds, jujube, fig trees, olive trees, and European spindle.
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Crataegus azarolus - Hawthorn in pictures
Plant habit
Flowering
Foliage
Botanical data
Crataegus
azarolus
Rosaceae
Aronia thorn, Mediterranean Medlar, Azarole, Azarole Hawthorn
Mediterranean
Planting and care
Plant in autumn in any well-prepared soil, even limestone, in a sunny position. It will only bear fruit under a Mediterranean-type climate. Not very demanding, it withstands water shortage well. To promote growth, as well as fruit production, water regularly and abundantly, but ensure each watering is evenly spaced out. It requires no particular maintenance, except for the removal of dead wood every year. It is susceptible to fire blight.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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