Opuntia angustata
Opuntia angustata
Opuntia angustata
Opuntia angustata
Opuntia phaeacantha var. angustata
Prickly pear cactus
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Description
Opuntia angustata is a robust and particularly hardy variety of prickly pear. It is easy to grow in many regions if it is protected from excessive moisture in winter. This variety forms an upright bush, as wide as it is tall, which can become the centrepiece of a rock garden or arid bank. Its oval pads are armed with long, sharp prickles of a very light colour. The spring flowering is delightful, with large yellow cups touched with orange that fade to a beautiful orangish hue. Hardy prickly pears are cultivated outdoors, in the ground and away from high traffic areas.
Opuntia phaeacantha is a close relative of prickly pear (Opuntia ficus-indica). It has a variable appearance, depending on the subspecies. The angustata form is native to the Northwestern Arizona, as well as adjacent regions of Nevada and California. It is distinguished from the type by its finer and longer spines. It is a succulent, bushy plant devoid of true leaves from the cactus family. An adult specimen can easily measure 1.3m (4ft) in all directions. Its growth rate is rapid, with the plant producing 1 or 2 new pads per year from spring to autumn. The vegetation consists of pads or cladodes that are stacked on top of each other. They are flattened, fleshy, and thick. The base lignifies with age, helping the plant to withstand wind and the weight of snow. The bluish-green surface is abundantly covered with large prickles of a chalky white colour with a red base. It also develops tiny prickles called glochids, gathered in small round clusters, which are very dangerous to handle. Flowering occurs in early summer. Several flowers appear on the edges of the pads, mainly towards their tips. They are a fairly light and vibrant lemon-yellow. The rounded cup-shaped flowers are composed of fine, slightly translucent petals. They give way to globular fruits, heavily covered with glochids, which turn reddish-purple when ripe. These fruits are edible, but they are less tasty than those of the prickly pear.
This astonishing cactus is hardy down to -17°C (1.4°F) without protection, if grown in perfectly drained, rocky, stony, or sandy soil. It naturally structures exotic or contemporary landscapes, in a large rock garden, on an arid bank, or at the edges of a dry garden. It can also be used to double up a defensive hedge, making it a perfect deterrent. It will find its place among hardy agaves, nolinas, and tree-like euphorbias. Pair it with fairly hardy columnar cacti, such as Cleistocactus strausii or Cylindropuntia imbricata. It should be kept away from high traffic areas and children, due to its formidable spines.
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Opuntia angustata in pictures
Flowering
Foliage
Plant habit
Botanical data
Opuntia
phaeacantha var. angustata
Cactaceae
Prickly pear cactus
North America
Planting and care
Plant in spring or early autumn, in full sun or even partial shade, in a warm and dry climate. It prefers poor, rocky, limestone, or sandy soil that is very well-drained. It tolerates some winter moisture in very porous soil, and appreciates dry, even arid soils in summer. It will withstand intense but brief frosts down to around -17°C (1.4°F) if the soil is perfectly dry. Its pads sometimes collapse in winter due to the cold, but 'reinflate' in spring. This species also tolerates sea spray and can therefore be grown by the coast. It is not known to have any enemies in our latitudes.
Cultivation substrate: 3/4 potting soil + 1/4 garden soil + organic fertiliser for potted plants. Sandy, rocky soil that is low in clay for in-ground cultivation.
It is easy to propagate by cutting the pads. Take a pad at a joint and place it on a cactus-type substrate for a few days until a callus forms. Then bury the base of the cutting a little deeper in the soil and water regularly. The plant will not flower or bear fruit until it is 3 years old.
Handle your cacti with gloves and protective goggles.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.